Giffard Egg White Syrup

Cane sugar and egg white syrup.Giffard Egg White is an innovative solution to create egg white based cocktails (like sours) bringing taste, texture and foam, in a fast and simple way and in complete food safety.Use the Dry-Shake technique:Put all the ingredients in a shaker. Shake vigorously. Add ice cubes to refresh, shake again for a few seconds. Strain and pour into a chilled glass.

Truly one of the best drinks I've ever had: Guilty Pleasure: Hibiscus infused vodka, Giffard Vanille de Madagascar, Strawberry Syrup and Egg White : r/cocktails

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