Saucisson Sec Salami - French Style Salami
4.9 (303) · € 23.99 · En Stock
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Introducing Our French Style Salumi - Haverick Meats
Our valued customers will receive a fair price and exceptional customer service from Saucisson Sec - French Style Salami Les Trois Petits Cochons
French-style artisan salami made by Red Bear Provisions in Chicago. Antibiotic-free pork is mixed with garlic, pepper, and red wine. Rich and savory.
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All natural (No artificial ingredients. Minimally processed) French-style salami. Gluten free. No nitrites or nitrates added (Except occurring naturally in Swiss chard and sea salt). All natural (No artificial ingredients, minimally processed). U.S. Three Little Pigs 21 National Food Awards.
Three Little Pigs Salami, French-Style, All Natural, Traditional - 8 oz
This classic large dry pork sausage is made following the traditional French recipe, similar in presentation to a salami. Fine pork grind is blended with salt, pepper, sugar and garlic, then dry-cured until the flavor fully develops. Mild and flavorful, the deep rose saucisson sec is perfect to slice and eat cold with a rustic baguette paired with a hearty slice of cheese, or added to a charcuterie or antipasto platter.
Saucisson Sec, French Dry Sausage
How to Make Saucisson Sec, a Classic French Dry Sausage, Recipe